Classic Multi-Layer Thin Crepe Cake

Made with numerous thin crepes hand-made and layered with whipped cream. The surface can be customized with sandblasted colors, cream frosting, and gold leaf embellishments. The slices are neatly layered, the crepes are supple, the cream is smooth, and the texture is rich and not greasy. Commonly paired with Thai milk tea-flavored fillings; suitable for birthdays and afternoon tea occasions. The size can be adjusted, and the filling jam can be changed as needed. Each slice offers a rich, layered texture.